General Research Model: in_vitro

Effects of Hydrogenized Water on Intracellular Biomarkers for Antioxidants, Glucose Uptake, Insulin Signaling and SIRT 1 and Telomerase Activity

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Unlocking the Power of Hydrogenized Water: A Key to Better Health

A study found that hydrogenized water has amazing effects on our cells, increasing antioxidants, improving glucose uptake and insulin signaling, and slowing down aging. Drinking hydrogenized water could have benefits for our health, from protecting us from diseases to slowing down aging. More research is needed to confirm these findings, but the results are promising.

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Abstract

Publish Year 2016 Country United States Rank Positive Journal American Journal of Food and Nutrition Primary Topic Whole Body Secondary TopicAging Model Cell Culture Tertiary TopicOxidative Stress Vehicle Water, Commercial (Izumio) pH Neutral Application Culture Media Comparison Complement